Oops There It Is Chocolate Cake Low Fat Recipe

Indulge in guilt-free deliciousness with this surprisingly light and decadent chocolate cake from the culinary duo Janet and Greta Podleski of Looney Spoons! This recipe proves that you can enjoy a rich, moist chocolate cake without all the extra fat. Perfect for birthdays, celebrations, or a simple weeknight treat.

Prep Time 20 mins
Cook Time 60 mins
Calories 233.4 kcal
Protein 7g
Rating 5.0 (1 Reviews)
Oops There It Is Chocolate Cake Low Fat 99

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Oops There It Is Chocolate Cake Low Fat

  • 2 cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 2 teaspoons baking soda
  • Cinnamon
  • 1 teaspoon salt
  • Brown Sugar
  • 2 eggs
  • Egg Whites
  • ½ cup canola oil
  • 1 teaspoon vanilla extract
  • Almond Extract
  • Low Fat Sour Cream
  • Mini Chocolate Chip

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How to Make Oops There It Is Chocolate Cake Low Fat

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add the applesauce, oil, eggs, vanilla extract, and milk. Beat with an electric mixer on medium speed for 2 minutes.
  4. Stir in the boiling water until the batter is smooth.
  5. Pour batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  7. Once cooled, frost with your favorite low-fat frosting (recipe suggestions available on Looney Spoons website!).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

104g

Fat

16g

Carbs

12g

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