Ingredients for Oriental Salad Dressing
- Olive Oil
- 1 tablespoon sesame oil
- Apple Cider Vinegar
- Tomato Paste
- 2 tablespoons soy sauce
- Salt
- Fresh Ginger
- Celery
- Green Onion
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How to Make Oriental Salad Dressing
- In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, and honey until well combined.
- Stir in the grated ginger and minced garlic.
- Add the optional ingredients (sesame seeds, red pepper flakes, or rice wine vinegar) to taste.
- Taste and adjust seasonings as needed, adding more honey for sweetness, soy sauce for saltiness, or rice vinegar for tang.
- Serve immediately or store in an airtight container in the refrigerator for up to a week.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
1g
Fat
10g
Carbs
0g
