Ingredients for Pecan Supremes
- 1 cup all-purpose flour
- Not specified in recipe
- ¼ teaspoon salt
- Not specified in recipe
- ¾ cup packed dark brown sugar
- Not specified in recipe
- ½ cup (1 stick) melted butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ½ cups chopped pecans
- Not specified in recipe
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How to Make Pecan Supremes
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the melted butter, brown sugar, and corn syrup. Mix until well combined.
- Add the pecans, flour, and salt. Stir until the pecans are evenly coated.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cool completely on the baking sheets before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
45g
Fat
21g
Carbs
6g