Ingredients for Pioneer Woman's Simple Sesame Noodles
- 1/4 cup soy sauce
- Sugar
- Garlic Cloves
- 2 tablespoons rice vinegar
- 2 tablespoons pure sesame oil
- 1 teaspoon chili garlic sauce (or to taste)
- Canola Oil
- Hot Water
- Whole Green Onions
- Asian Noodles
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Pioneer Woman's Simple Sesame Noodles? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Pioneer Woman's Simple Sesame Noodles
- In a medium bowl, whisk together 1/4 cup soy sauce, 2 tablespoons rice vinegar, 2 tablespoons sesame oil (pure), 2 tablespoons honey, 1 tablespoon peanut butter (smooth), 1 teaspoon grated ginger, 1 clove minced garlic, and 1 teaspoon chili garlic sauce (or to taste).
- Cook 8 ounces of your favorite noodles according to package directions. Drain well, reserving about 1/4 cup of the cooking water.
- Add the cooked noodles to the sauce and toss to coat completely. If the sauce is too thick, add a tablespoon or two of the reserved pasta water until you reach desired consistency.
- Garnish with 2 tablespoons chopped green onions and serve immediately. Enjoy alongside grilled meats, such as steak or chicken, and fresh cucumber for a refreshing contrast.
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
19g
Fat
8g
Carbs
1g