Pizza Hotdish Or Pizza Casserole Recipe

A family-favorite recipe passed down for 20 years! This Pizza Hotdish Casserole is a crowd-pleaser, guaranteed to satisfy pizza cravings in a comforting, baked format. Easy to make and always a hit with friends and family, this recipe is a delicious twist on classic pizza. Get ready for cheesy, saucy goodness!

Prep Time 20 mins
Cook Time 50 mins
Calories 838.2 kcal
Protein 78g
Rating 5.0 (1 Reviews)
Pizza Hotdish Or Pizza Casserole 49

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Pizza Hotdish Or Pizza Casserole

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine cooked ground beef, pizza sauce, and Italian seasoning. Season with salt and pepper to taste.
  3. In a separate bowl, whisk together eggs and milk.
  4. Spread half of the pizza sauce mixture in the bottom of a greased 9x13 inch baking dish.
  5. Layer half of the cooked pasta over the sauce.
  6. Sprinkle half of the mozzarella cheese over the pasta.
  7. Repeat layers with remaining sauce mixture, pasta, and cheese.
  8. Pour the egg and milk mixture evenly over the top.
  9. Bake for 35-40 minutes, or until golden brown and bubbly.
  10. Let stand for 5-10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

95 g

Sugar

49g

Fat

112g

Carbs

20g