Quick Breakfast Blueberries Recipe

Enjoy the taste of warm blueberry pie in under 2 minutes! This quick and easy recipe uses frozen blueberries, maple syrup, and crunchy grape nuts for a satisfying and delicious breakfast that's ready in a flash. Perfect for busy mornings!

Prep Time 1 mins
Cook Time 1 mins
Calories 353.7 kcal
Protein 10g
Rating Be the first
Quick Breakfast Blueberries 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Quick Breakfast Blueberries

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How to Make Quick Breakfast Blueberries

  1. Add 1 cup of frozen blueberries to a microwave-safe bowl.
  2. Microwave on high for 20-30 seconds, or until slightly softened.
  3. Stir in 1 tablespoon of maple syrup and 1/4 cup of grape nuts.
  4. Microwave for another 10 seconds, or until blueberries are completely thawed and heated through. Stir gently to combine.
  5. Top with a dollop of whipped cream (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

191g

Fat

11g

Carbs

26g

Frequently Asked Questions

How long does it take to make Quick Breakfast Blueberries?

Quick Breakfast Blueberries takes about 2 minutes from start to finish — roughly 1 minutes to prepare and 1 minutes to cook.

How many calories are in Quick Breakfast Blueberries?

Quick Breakfast Blueberries has approximately 353.7 calories per serving, with about 10 g protein, 26 g carbohydrates and 6 g fat.

What ingredients do I need for Quick Breakfast Blueberries?

The key ingredients for Quick Breakfast Blueberries are Frozen Blueberries, Maple Syrup, Grape Nuts Cereal, Whipped Cream. See the full list with measurements above.

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