Raspberry Filled Chocolate Chip Muffins Recipe

Indulge in the irresistible combination of gooey raspberry jam and melt-in-your-mouth chocolate chips nestled in fluffy, homemade muffins! These warm, delightful treats are perfect for breakfast, brunch, or a sweet afternoon snack. Slightly adapted from a Betty Crocker favorite, this recipe is easy to follow and delivers incredible flavor in every bite. Prepare for a flavor explosion!

Prep Time 15 mins
Cook Time 33 mins
Calories 268.7 kcal
Protein 7g
Rating Be the first
Raspberry Filled Chocolate Chip Muffins 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Raspberry Filled Chocolate Chip Muffins

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How to Make Raspberry Filled Chocolate Chip Muffins

  1. Preheat oven to 400°F (200°C).
  2. Grease the bottoms only of 12 standard-size muffin cups.
  3. In a large bowl, beat together 1 cup milk, 1/3 cup vegetable oil, and 1 large egg.
  4. In a separate bowl, whisk together 2 1/4 cups all-purpose flour, 1 1/2 cups granulated sugar, 2 teaspoons baking powder, and 1/2 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Do not overmix.
  6. Gently fold in 1 cup chocolate chips.
  7. Fill the prepared muffin cups 1/3 full with batter.
  8. Place about 1 teaspoon of raspberry jam in the center of each muffin cup, avoiding the sides.
  9. Carefully top with the remaining batter.
  10. Lightly sprinkle the tops with granulated sugar (optional).
  11. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  12. Immediately remove muffins from the tins and let cool slightly on a wire rack.
  13. Serve warm or at room temperature. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

78g

Fat

19g

Carbs

13g

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Frequently Asked Questions

How long does it take to make Raspberry Filled Chocolate Chip Muffins?

Raspberry Filled Chocolate Chip Muffins takes about 48 minutes from start to finish — roughly 15 minutes to prepare and 33 minutes to cook.

How many calories are in Raspberry Filled Chocolate Chip Muffins?

Raspberry Filled Chocolate Chip Muffins has approximately 268.7 calories per serving, with about 7 g protein, 13 g carbohydrates and 18 g fat.

What ingredients do I need for Raspberry Filled Chocolate Chip Muffins?

The key ingredients for Raspberry Filled Chocolate Chip Muffins are Milk, Vegetable Oil, Egg, Flour, Sugar, Baking Powder. See the full list with measurements above.

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