Ingredients for Simply Elegant Green Beans
- Fresh Green Beans
- 1 tablespoon olive oil
- 1/2 cup walnuts
- Salt And Pepper
- 2 tablespoons balsamic vinegar
- 4 ounces goat cheese, crumbled
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How to Make Simply Elegant Green Beans
- Bring a pot of salted water to a boil. Add 1 pound of green beans and steam until crisp-tender, about 5-7 minutes.
- Drain the green beans and set aside to cool slightly.
- Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add 1/2 cup of walnuts and toast for 3-4 minutes, stirring frequently, until fragrant and lightly browned.
- Add the cooked green beans, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper to the skillet.
- Sauté for 3 minutes, stirring occasionally, until heated through.
- Stir in 2 tablespoons of balsamic vinegar and toss to coat the green beans and walnuts evenly.
- Remove the skillet from the heat.
- Sprinkle 4 ounces of crumbled goat cheese over the green beans. Toss gently to combine.
- Transfer to a serving dish and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
23g
Fat
29g
Carbs
3g
