Ingredients for Sizzlin Southwest Guacamole
- Hass Avocadoes
- Limes, Juice Of
- Cilantro Leaf
- Corn Kernel
- Red Bell Pepper
- Red Onion
- Jalapeno Jack Cheese
- 1-2 tablespoons hot sauce (adjust to taste)
- 1 teaspoon salt
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How to Make Sizzlin Southwest Guacamole
- Mash 3 ripe avocados with the juice of 1 lime in a large bowl.
- Add 1/2 cup of chopped cilantro, 1/2 cup of corn kernels (fresh or frozen), 1/2 cup of diced bell pepper (any color), 1/4 cup of finely chopped red onion, 1/2 cup of shredded cheddar cheese, 1-2 tablespoons of your favorite hot sauce (adjust to taste), and 1 teaspoon of salt.
- Gently combine all ingredients until well mixed, but still slightly chunky.
- Taste and adjust seasonings. Add more salt and/or hot sauce to your preference.
- Serve immediately with tortilla chips for dipping. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
5g
Fat
21g
Carbs
4g