Ingredients for Sos Creamed Beef The Real One
- Ground Beef
- 2 cups milk (or more, to reach desired consistency)
- 1/4 cup all-purpose flour
- 1 teaspoon garlic powder (plus more to taste)
- Slices of toasted bread, for serving
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How to Make Sos Creamed Beef The Real One
- Brown 1 lb of beef cubes in a large skillet over medium-high heat. Do not drain the grease; it's essential for the gravy.
- Sprinkle 1/4 cup all-purpose flour over the beef, stirring constantly to coat.
- Add 1 teaspoon garlic powder (or more, to taste).
- Slowly whisk in 2 cups milk, stirring continuously to prevent lumps. Continue stirring until the sauce thickens to your desired consistency. Add more milk if needed.
- Serve immediately over toasted bread slices. Garnish with extra garlic powder or garlic salt, if desired.
- Enjoy this comforting and delicious creamed beef – a true taste of history!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
0g
Fat
62g
Carbs
5g