Sos Creamed Beef The Real One Recipe

Experience a taste of military history with this authentic creamed beef recipe, passed down from a veteran army cook! Rich, savory, and incredibly easy to make in just 15 minutes, this comforting classic is perfect for a quick weeknight meal or a nostalgic trip down memory lane. Serve it over toast for a hearty and satisfying dish.

Prep Time 5 mins
Cook Time 15 mins
Calories 468.8 kcal
Protein 69g
Rating 4.7 (6 Reviews)
Sos Creamed Beef The Real One 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sos Creamed Beef The Real One

  • Ground Beef
  • 2 cups milk (or more, to reach desired consistency)
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder (plus more to taste)
  • Slices of toasted bread, for serving

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How to Make Sos Creamed Beef The Real One

  1. Brown 1 lb of beef cubes in a large skillet over medium-high heat. Do not drain the grease; it's essential for the gravy.
  2. Sprinkle 1/4 cup all-purpose flour over the beef, stirring constantly to coat.
  3. Add 1 teaspoon garlic powder (or more, to taste).
  4. Slowly whisk in 2 cups milk, stirring continuously to prevent lumps. Continue stirring until the sauce thickens to your desired consistency. Add more milk if needed.
  5. Serve immediately over toasted bread slices. Garnish with extra garlic powder or garlic salt, if desired.
  6. Enjoy this comforting and delicious creamed beef – a true taste of history!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

0g

Fat

62g

Carbs

5g