Forktionary

Steak And Navy Bean Casserole Recipe

This hearty and flavorful Steak and Navy Bean Casserole is the ultimate comfort food! Easy to make with canned beans, this recipe delivers a delicious and satisfying meal that's perfect for a weeknight dinner or a cozy weekend gathering. Get ready for a taste sensation that will leave everyone wanting more!

Prep Time 20 mins
Cook Time 105 mins
Calories 516.3 kcal
Protein 85g
Rating 4.5 (2 Reviews)
Steak And Navy Bean Casserole 18

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Steak And Navy Bean Casserole

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How to Make Steak And Navy Bean Casserole

  1. Preheat oven to 325°F (160°C).
  2. In a large skillet, heat vegetable oil over medium-high heat. Add round steak cubes and brown on all sides.
  3. Add rinsed and drained navy beans, crushed tomatoes, salt, and pepper to the skillet. Stir to combine.
  4. Bring to a simmer, then reduce heat to low, cover, and simmer for 10 minutes.
  5. While the steak and beans simmer, thinly slice one medium onion.
  6. Grease a 2-quart casserole dish.
  7. Spoon half of the steak and bean mixture into the prepared casserole dish.
  8. Spread the sliced onions evenly over the bean mixture. Sprinkle with half of the brown sugar.
  9. Add the remaining steak and bean mixture to the casserole dish. Sprinkle with the remaining brown sugar.
  10. Top with crumbled cooked bacon.
  11. Bake, uncovered, in the preheated oven for 50-60 minutes, or until heated through and bubbly. The baking time may vary depending on your oven.
  12. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

88g

Fat

27g

Carbs

14g

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Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Bean & Lentil Recipes The Americas American Southern Gluten Free Fall Recipes Game Day Recipes Baking

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Weeknight Time To Make Course Main Ingredient Preparation Occasion Casseroles Lunch Main Dish Beans Beef Vegetables Oven Potluck Dinner Party Fall Holiday Event Winter Dietary One Dish Meal New Years Low Sodium Seasonal Comfort Food Inexpensive Low In Something Meat Steaks Onions Tomatoes Superbowl Taste Mood To Go Equipment Presentation Served Hot 4 Hours Or Less