Ingredients for Stir Fried Mixed Peppers Mushrooms
- Sweet Green Pepper
- Sweet Red Pepper
- Yellow Sweet Peppers
- Jalapeno Peppers
- 2 cloves garlic, minced
- 8 ounces sliced mushrooms
- Salt & Pepper
- Vegetable Oil
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How to Make Stir Fried Mixed Peppers Mushrooms
- Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- Add 2 cloves of minced garlic and cook until lightly browned (about 30 seconds).
- Add 8 ounces of sliced mushrooms and stir-fry for 2 minutes.
- Add 1 bell pepper (any color, or a mix!), chopped into 1-inch pieces, 1/2 cup sliced zucchini, 1/2 cup sliced red onion and stir-fry for 4-6 minutes, until slightly softened but still crisp.
- Season with salt and pepper to taste. Optional: Add a dash of soy sauce or balsamic vinegar for extra depth of flavor.
- Serve immediately as a side dish or alongside your favorite brunch items.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
11g
Fat
2g
Carbs
2g