Summer Peach Salad Recipe

Capture the taste of summer with this refreshing and elegant peach salad! Sweet, juicy peaches mingle with creamy cheese and crunchy pecans in a dreamy dessert perfect for a casual weeknight treat or a fancy dinner party. Serve it chilled in individual lettuce cups, garnished with a sprig of mint for an extra touch of sophistication. This easy recipe comes together in minutes and requires minimal prep time.

Prep Time 15 mins
Cook Time 10 mins
Calories 140.2 kcal
Protein 3g
Rating Be the first
Summer Peach Salad 38

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Summer Peach Salad

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How to Make Summer Peach Salad

  1. In a medium bowl, beat 4 ounces of softened cream cheese with 1/2 cup heavy cream until light and fluffy.
  2. Stir in 1/4 cup mayonnaise and 1 tablespoon of fresh lemon juice.
  3. Gently fold in 2 cups of diced fresh peaches and 1/2 cup chopped pecans.
  4. Pour the mixture into a greased 9x9x2 inch glass dish and freeze for 3-4 hours, or until firm.
  5. Using a warm knife, cut into squares and serve immediately. Garnish with fresh mint sprigs, if desired.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

16g

Fat

21g

Carbs

2g

Frequently Asked Questions

How long does it take to make Summer Peach Salad?

Summer Peach Salad takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Summer Peach Salad?

Summer Peach Salad has approximately 140.2 calories per serving, with about 3 g protein, 2 g carbohydrates and 19 g fat.

What ingredients do I need for Summer Peach Salad?

The key ingredients for Summer Peach Salad are Cream Cheese, Mayonnaise, Heavy Cream, Fresh Peaches, Pecans, Lemon Juice. See the full list with measurements above.

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