Super Bowl Guacamole Dip Recipe

Score the ultimate touchdown with this incredibly easy and delicious Super Bowl Guacamole Dip! Perfect for game day, this classic recipe features creamy avocados, zesty citrus, and vibrant spices. Enjoy it as a dip with tortilla chips or as a refreshing salad topping. The secret? A quick chill for maximum flavor.

Prep Time 20 mins
Cook Time 40 mins
Calories 172.7 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Super Bowl Guacamole Dip 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Super Bowl Guacamole Dip

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How to Make Super Bowl Guacamole Dip

  1. Halve 3 ripe avocados and remove the pits. Use a spoon to scoop the avocado flesh into a medium bowl.
  2. Finely chop 1/2 red onion and add it to the bowl.
  3. Add 1 cup chopped fresh cilantro.
  4. Juice 1 lime (or 1 lemon, to taste) and add the juice to the bowl.
  5. Add 1 teaspoon of cumin and 1/2 teaspoon of chili powder.
  6. Mash the ingredients together using a fork, leaving some chunky avocado pieces for texture.
  7. Season with salt and freshly ground black pepper to taste.
  8. Mix well and cover. Refrigerate for at least 30 minutes to allow the flavors to meld.
  9. Serve chilled with tortilla chips, or as a topping for a bed of crisp lettuce for a fresh and healthy salad.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

7g

Fat

10g

Carbs

3g