Ingredients for Super Simple Chinese Fried Rice
- Cooked White Rice
- 1/2 cup chopped onion
- Egg
- 1 tablespoon oil
- Bean Sprouts
- 1 cup diced roast pork (or 1 cup cooked chicken or shrimp)
- Low Sodium Soy Sauce
- Salt And Pepper
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How to Make Super Simple Chinese Fried Rice
- Heat 1 tablespoon of oil in a wok or large skillet over medium-high heat. Add 1/2 cup chopped onion and sauté for 1 minute until fragrant.
- Add 2 cups cooked leftover rice and break up any clumps.
- Stir in 1 cup diced roast pork (or substitute with 1 cup cooked chicken or shrimp).
- Add 1/4 cup soy sauce, 2 tablespoons oyster sauce (optional), and 1 tablespoon sesame oil.
- Toss constantly for 2-3 minutes, until the rice is heated through and coated in the sauce.
- Garnish with 1 green onion, chopped (optional), and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
4g
Fat
5g
Carbs
9g