Sweet Potato And Squash Pancakes Recipe

A taste of Miami sunshine! These fluffy Sweet Potato & Squash Pancakes, a recipe from Chef Barry Benezra of the renowned Chef Bezzie restaurant, are a delicious and healthy breakfast or brunch treat. Perfectly spiced and subtly sweet, these pancakes are easy to make and guaranteed to impress. Get ready for a flavor explosion!

Prep Time 15 mins
Cook Time 25 mins
Calories 69 kcal
Protein 5g
Rating Be the first
Sweet Potato And Squash Pancakes 86

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sweet Potato And Squash Pancakes

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How to Make Sweet Potato And Squash Pancakes

  1. Preheat oven to 200°F (93°C).
  2. Lightly spray a griddle or 10-inch skillet with nonstick cooking spray.
  3. Heat the griddle over medium heat to 375°F (190°C).
  4. In a large bowl, combine all remaining ingredients (see below) and mix thoroughly until well combined.
  5. For each pancake, spoon about ⅓ cup of batter onto the hot griddle.
  6. Gently flatten each pancake with a spatula.
  7. Cook for approximately 5 minutes per side, or until golden brown and cooked through.
  8. Transfer cooked pancakes to an ungreased baking sheet and place in the preheated oven to keep warm while cooking the remaining pancakes.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

11g

Fat

0g

Carbs

4g

Frequently Asked Questions

How long does it take to make Sweet Potato And Squash Pancakes?

Sweet Potato And Squash Pancakes takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Sweet Potato And Squash Pancakes?

Sweet Potato And Squash Pancakes has approximately 69 calories per serving, with about 5 g protein, 4 g carbohydrates and 1 g fat.

What ingredients do I need for Sweet Potato And Squash Pancakes?

The key ingredients for Sweet Potato And Squash Pancakes are Vegetable Oil, Sweet Potatoes, Yellow Squash, Onion, Egg Whites, Fresh Chives. See the full list with measurements above.

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