Ingredients for Terrific Steak Marinade
- 1/2 cup Extra Virgin Olive Oil
- 1/4 cup Worcestershire Sauce
- 2-3 Garlic Cloves, crushed
- 1 tablespoon Fresh Thyme
- 1 tablespoon Fresh Rosemary
- 1 teaspoon Seasoning Salt
- 1/2 teaspoon Ground Black Pepper
- 1 1/2 lbs Beef Steak
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Terrific Steak Marinade? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Terrific Steak Marinade
- In a large plastic food storage bag, whisk together all marinade ingredients until well combined.
- Add steaks to the bag, ensuring they are fully coated in the marinade.
- Seal the bag tightly and refrigerate for at least 2 hours, or up to 24 hours for optimal flavor.
- Preheat grill to medium-high heat.
- Remove steaks from marinade and discard marinade.
- Grill steaks for 4-6 minutes per side for medium-rare, or to your desired doneness. Use a meat thermometer to ensure accuracy.
- Let the steaks rest for 5-10 minutes before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
10g
Fat
18g
Carbs
2g