Forktionary

Vegetable Care Recipe

Quick & Easy Family Dinner Recipe! This Vegetable Delight is packed with flavor and uses readily available ingredients from your local market. Economical and delicious, this 40-minute recipe is perfect for a weeknight meal. Get the full recipe and more at http://momy4urecippes.blogspot.com

Prep Time 15 mins
Cook Time 40 mins
Calories 746.8 kcal
Protein 61g
Rating 2.0 (1 Reviews)
Vegetable Care 17

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Vegetable Care

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How to Make Vegetable Care

  1. Slice 1 medium carrot into half-moons using a serrated knife.
  2. Cut 1 ear of corn into 4 pieces.
  3. Trim and slice 1 cup of green beans.
  4. Boil 2 large eggs for 8 minutes, then peel and slice.
  5. Heat 2 tablespoons of oil in a wok or large pan. Sauté 2 stalks lemongrass (finely chopped), 4-5 kaffir lime leaves, 1-2 Thai chilies (adjust to your spice preference), and 1 tablespoon shrimp paste (belacan, optional) until fragrant (about 2 minutes).
  6. Add the sliced carrots, corn, sliced eggs, and green beans to the pan. Stir well to combine and cook for 3-4 minutes.
  7. Pour in 1 can (13.5 oz) of coconut milk. Stir well, bring to a simmer, and cook for another 5 minutes, or until the vegetables are tender and the sauce has slightly thickened.
  8. Taste and adjust seasoning with salt and pepper if needed. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

40g

Fat

209g

Carbs

10g

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Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Asian Chinese Thai Vietnamese American Caribbean Healthy Gluten Free Summer Recipes One Pot Meals

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60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Vegetables Asian Easy Beginner Cook Diabetic Dinner Party Vegetarian Food Processor Blender Deep Fry Indonesian Dietary One Dish Meal Stir Fry Carrots Green Yellow Beans Greens Equipment Small Appliance Technique