Zucchini Quiche Recipe

This vibrant Zucchini Quiche is the perfect satisfying lunch or brunch! Featuring tender zucchini, savory onions, and a hint of spicy jalapeno, this quiche boasts a flaky crust and a creamy, egg-custard filling. Easy to make and always a crowd-pleaser, this recipe is perfect for weekend brunches or a quick weeknight dinner.

Prep Time 20 mins
Cook Time 45 mins
Calories 438.8 kcal
Protein 20g
Rating Be the first
Zucchini Quiche 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Zucchini Quiche

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How to Make Zucchini Quiche

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add 1 medium onion, chopped, and 2 cloves garlic, minced, and saute until softened, about 5 minutes.
  3. Add 2 medium zucchini, chopped, and 2 jalapeño peppers, seeded and minced (adjust to your spice preference!), to the skillet. Sauté for another 5-7 minutes, until zucchini is tender-crisp. Season with salt and pepper to taste.
  4. In a large bowl, whisk together 4 large eggs, 1 cup of heavy cream, 1/2 cup of grated cheddar cheese, and 1/4 teaspoon of salt.
  5. Pour the zucchini mixture into an unbaked 9-inch pie crust.
  6. Pour the egg mixture evenly over the zucchini.
  7. Bake for 30-35 minutes, or until the quiche is set and golden brown. Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

13g

Fat

78g

Carbs

6g

Frequently Asked Questions

How long does it take to make Zucchini Quiche?

Zucchini Quiche takes about 65 minutes from start to finish — roughly 20 minutes to prepare and 45 minutes to cook.

How many calories are in Zucchini Quiche?

Zucchini Quiche has approximately 438.8 calories per serving, with about 20 g protein, 6 g carbohydrates and 55 g fat.

What ingredients do I need for Zucchini Quiche?

The key ingredients for Zucchini Quiche are Zucchini, Onion, Garlic, Olive Oil, Salt, Unbaked 10 Inch Pie Shell. See the full list with measurements above.

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