Ingredients for All American Sub
- 1 (14 1/2 ounce) sub roll
- 4 slices smoked turkey
- 4 slices deli ham
- 4 slices hard salami
- 2 slices American cheese
- 2 slices Swiss cheese
- 4 large lettuce leaves
- 4 slices ripe tomatoes
- 1/4 cup thinly sliced yellow sweet onion
- 1/4 cup mayonnaise
- 2 tablespoons honey mustard
- Salt and freshly ground black pepper, to taste
- 1/4 cup dill pickle slices
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How to Make All American Sub
- Preheat your oven to 350°F (175°C) for 5 minutes if you want to slightly warm the bread.
- Slice the sub roll in half lengthwise.
- Spread mayonnaise evenly on one half of the roll and mustard on the other half.
- Layer the lettuce evenly over both halves of the bread.
- Arrange the deli meat on one half of the roll.
- Top the meat with cheese slices.
- Add the tomato, onion, and pickles on top of the cheese.
- Season with salt and pepper to taste.
- Carefully place the other half of the roll on top, securing with toothpicks.
- Cut the sub into serving slices and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
16g
Fat
38g
Carbs
11g
