Chocolate Sponge Cake Receita

Indulge in this unbelievably moist and delicious chocolate sponge cake! Perfect for birthdays, celebrations, or as the base for your favorite Black Forest cake or trifle. This recipe, courtesy of cacoaweb.com, uses a lighter chocolate for a versatile flavor profile that complements a variety of toppings and fillings. Get ready to impress your friends and family with this supremely easy-to-make, melt-in-your-mouth masterpiece!

Preparo 20 min
Cozimento 60 min
Calorias 1112.1 kcal
Proteína 35g
Avaliação Seja o primeiro
Chocolate Sponge Cake 79

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chocolate Sponge Cake

  • 1 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 3/4 cups granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 large eggs
  • Whipping Cream
  • Semisweet Chocolate
  • 1 cup boiling water

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Como fazer Chocolate Sponge Cake

  1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
  3. In a separate bowl, whisk together the eggs, oil, milk, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients, mixing on low speed until just combined. Do not overmix.
  5. Divide the batter evenly between the prepared cake pans.
  6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before inverting them onto a wire rack to cool completely.
  8. Once cooled, frost and decorate as desired. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

205g

Fat

177g

Carbs

34g

Perguntas frequentes

Quanto tempo leva para fazer Chocolate Sponge Cake?

Chocolate Sponge Cake leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Chocolate Sponge Cake?

Chocolate Sponge Cake tem aproximadamente 1112.1 calorias por porção, com cerca de 35 g de proteína, 34 g de carboidratos e 123 g de gordura.

De quais ingredientes preciso para Chocolate Sponge Cake?

Os principais ingredientes de Chocolate Sponge Cake são Flour, Unsweetened Cocoa Powder, Baking Powder, Salt, Sugar, Vanilla Essence. Veja a lista completa com as medidas acima.

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