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30 Minute Seasoned Sweet Potato Yam Fries Baked Not Fried Recipe

Craving crispy, zesty fries without the guilt? These baked sweet potato and yam fries are ready in just 30 minutes! Perfectly seasoned with a hint of spice, they're the ideal side dish for veggie burgers, salads, or any meal needing a delicious and healthy boost. Even sweet potato skeptics will be hooked! #sweetpotatofries #yamfries #bakedfries #healthyfries #easyrecipe #30minuterecipe #vegan #vegetarian

Prep Time 15 mins
Cook Time 30 mins
Calories 118.1 kcal
Protein 2g
Rating 4.4 (10 Reviews)
30 Minute Seasoned Sweet Potato Yam Fries Baked Not Fried 74

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 30 Minute Seasoned Sweet Potato Yam Fries Baked Not Fried

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How to Make 30 Minute Seasoned Sweet Potato Yam Fries Baked Not Fried

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Wash and scrub 1 pound of sweet potatoes and 1/2 pound of yams. Cut into 1/2-inch thick fries.
  3. In a large bowl, toss the fries with 2 tablespoons olive oil, 1 teaspoon paprika, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/4 teaspoon cayenne pepper (optional), and salt and black pepper to taste.
  4. Spread the fries in a single layer on the prepared baking sheet.
  5. Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
  6. Remove from oven and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

11g

Fat

4g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Yams Sweet Potatoes Low Protein Lunch Side Dishes Snacks Potatoes Vegetables Easy Beginner Cook Finger Food Kid Friendly Vegan Vegetarian Dietary Low Cholesterol Healthy 2 Low In Something Presentation