40 Clove Garlic Chicken Wings Recipe

Ingredients for 40 Clove Garlic Chicken Wings

• Chicken Wings
• Olive Oil
• Garlic Cloves
• Salt
• Pepper
• Rosemary
• Thyme
• Oregano
• Pernod

How to Make 40 Clove Garlic Chicken Wings

1. Preheat oven to 425°F (220°C).
2. Pat 2 lbs chicken wings dry with paper towels and place them in a large bowl.
3. In a separate bowl, whisk together: 40 cloves garlic (minced), 1/2 cup olive oil, 1/4 cup soy sauce, 2 tablespoons lemon juice, 1 tablespoon paprika, 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional).
4. Pour the garlic mixture over the chicken wings, ensuring they are evenly coated.
5. Arrange wings in a single layer in a large baking dish.
6. Cover the baking dish with foil and bake for 50 minutes.
7. Remove the foil, and broil for 10-15 minutes, or until the wings are golden brown and crispy.
8. Serve immediately with crusty bread and a green salad.