Almost Le Ruth S Italian Salad Dressing Recipe

Ingredients for Almost Le Ruth S Italian Salad Dressing

• Garlic Cloves
• Oregano
• Red Pepper Flakes
• Vinegar
• Vegetable Oil
• 1/2 teaspoon salt (or to taste)
• 1 tablespoon sugar
• Water

How to Make Almost Le Ruth S Italian Salad Dressing

1. In a medium bowl, whisk together the olive oil, red wine vinegar, minced garlic, dried oregano, dried basil, salt, and black pepper.
2. Add the sugar and whisk until dissolved.
3. Stir in the lemon juice.
4. Cover and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and deepen.
5. Taste and adjust seasonings as needed before serving.