Ingredients for Ange S Pizza Sauce
- Sun Dried Tomatoes
- Garlic
- Fresh Basil
How to Make Ange S Pizza Sauce
- Combine all ingredients in a food processor.
- Process for 2-3 minutes, or until the sauce is completely smooth and well combined. Scrape down the sides as needed.
- Taste and adjust seasoning as needed. Add a pinch more salt, pepper, or sugar to balance the flavors.
- Transfer the sauce to an airtight container. It can be stored in the refrigerator for up to 5 days or frozen for longer storage.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
36 g
Sugar
62g
Fat
0g
Carbs
7g
