Apple And Fruit Salad Recipe

A refreshing and vibrant Apple and Fruit Salad recipe, inspired by the orchards of New York State Apple Country! This easy-to-make salad is perfect for a light lunch, a summer picnic, or a delightful dessert. Sweet apples mingle with your favorite fruits in a tangy, homemade dressing – a burst of fresh flavor in every bite!

Prep Time 10 mins
Cook Time 15 mins
Calories 716.1 kcal
Protein 11g
Rating 5.0 (1 Reviews)
Apple And Fruit Salad 89

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple And Fruit Salad

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How to Make Apple And Fruit Salad

  1. Wash and prepare all fruits. Dice apples into 1/2-inch pieces. Halve or quarter other fruits depending on size (e.g., grapes, strawberries)
  2. In a large bowl, gently combine 2 cups diced apples, 1 cup strawberries, 1 cup blueberries, 1/2 cup grapes, and 1/2 cup mandarin oranges.
  3. In a small bowl, whisk together 1/4 cup lemon juice, 2 tablespoons honey, 1 tablespoon olive oil, and a pinch of cinnamon.
  4. Pour dressing over the fruit mixture and toss gently to coat evenly.
  5. Refrigerate for at least 15 minutes before serving to allow the flavors to meld. Garnish with fresh mint leaves (optional).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

427g

Fat

50g

Carbs

43g