Ingredients for Apple Crumb Squares
- Instant Oats
- 1 cup all-purpose flour
- 1/4 cup packed brown sugar
- Ground Cinnamon
- Salt
- Baking Soda
- Ground Nutmeg
- 1/2 cup (1 stick) unsalted butter, melted
- Applesauce
- Walnuts
How to Make Apple Crumb Squares
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the melted butter, sugar, flour, cinnamon, and oats. Mix until crumbly.
- In a separate bowl, combine the peeled and sliced apples, brown sugar, and lemon juice. Toss gently.
- Spread the apple mixture evenly in the prepared pan.
- Sprinkle the crumb topping evenly over the apples.
- Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
- Let cool completely before cutting into squares.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
36g
Fat
19g
Carbs
7g
