Ingredients for Apple Crumb Squares
- 1 1/2 cups instant oats
- 2 cups all-purpose flour
- 1/2 cup brown sugar
- 1 1/2 teaspoons ground cinnamon
- Salt
- Baking Soda
- Ground Nutmeg
- 1 cup (2 sticks) butter, melted
- Applesauce
- Walnuts
- 2 cups granulated sugar
- 6 cups peeled, sliced apples
- 1 tablespoon lemon juice
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How to Make Apple Crumb Squares
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the melted butter, sugar, flour, cinnamon, and oats. Mix until crumbly.
- In a separate bowl, combine the peeled and sliced apples, brown sugar, and lemon juice. Toss gently.
- Spread the apple mixture evenly in the prepared pan.
- Sprinkle the crumb topping evenly over the apples.
- Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
- Let cool completely before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
36g
Fat
19g
Carbs
7g
