Ingredients for Apple N Spice Syrup For Pancakes
- Brown Sugar
- Cornstarch
- Allspice
- Nutmeg
- Apple Cider
How to Make Apple N Spice Syrup For Pancakes
- In a medium saucepan, combine 1/2 cup apple cider, 1/4 cup brown sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and a pinch of ground cloves. Whisk until well combined.
- Add 1/2 cup apple juice and stir gently to incorporate.
- Cook over medium heat, stirring frequently, until the mixture comes to a gentle simmer and thickens slightly (about 10-12 minutes).
- Remove from heat and let cool completely before transferring to an airtight container or bottle. Store in the refrigerator for up to 2 weeks.
- To serve, gently warm a portion of the syrup in the microwave for 15-30 seconds or until heated through.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
121g
Fat
0g
Carbs
13g