Apple Raisin Salad Recipe

Ingredients for Apple Raisin Salad

• Apple
• 4 cups shredded green cabbage
• 2 tablespoons lemon juice
• 1/2 cup mayonnaise
• 1/2 cup chopped walnuts or pecans
• 1 tablespoon orange juice
• zest of 1 orange
• a pinch of paprika
• 1/4 teaspoon black pepper
• 1/2 teaspoon salt
• Seedless Raisin
• 1 tablespoon sugar

How to Make Apple Raisin Salad

1. Soak 1/2 cup raisins in 1 cup hot water for 10 minutes.
2. Drain the raisins and let them cool completely in the refrigerator.
3. In a large bowl, combine 4 cups shredded green cabbage, 2 medium apples (cored and diced), the chilled raisins, and 1/2 cup chopped walnuts or pecans.
4. In a separate small bowl, whisk together 1/2 cup mayonnaise, 1/2 teaspoon salt, 1 tablespoon sugar, 2 tablespoons lemon juice, 1 tablespoon orange juice, 1/4 teaspoon black pepper, and a pinch of paprika until smooth and creamy.
5. Gently toss the chilled cabbage, apples, raisins, and nuts with the mayonnaise dressing.
6. Sprinkle with the zest of 1 orange before serving.