Forktionary

Asian Chicken Salad No Noodles Recipe

Craving a light and refreshing Asian-inspired salad without the heavy fried noodles? This recipe delivers a vibrant explosion of flavors with juicy chicken, crisp veggies, and a zesty lime dressing. Ready in just 15 minutes, it's the perfect weeknight meal or healthy lunch! Skip the carbs and enjoy the deliciousness!

Prep Time 10 mins
Cook Time 15 mins
Calories 177.1 kcal
Protein 33g
Rating 4.9 (12 Reviews)
Asian Chicken Salad No Noodles

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Asian Chicken Salad No Noodles

  • Asian Style Dressing
  • Lime Juice
  • Cooked Chicken
  • Coleslaw Mix
  • ½ cup thinly sliced cucumber
  • Red Bell Pepper
  • ½ cup chopped fresh cilantro
  • Baby Greens
  • Cashews

How to Make Asian Chicken Salad No Noodles

  1. In a large bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon lime juice, 1 tablespoon sesame oil, 1 teaspoon honey, and ½ teaspoon grated ginger.
  2. Add 1 ½ cups cooked chicken (shredded or diced), 2 cups shredded coleslaw mix, ½ cup thinly sliced cucumber, ½ cup chopped bell pepper (any color), and ½ cup chopped fresh cilantro to the bowl.
  3. Gently toss to combine the chicken and vegetables with the dressing.
  4. Serve the salad over 4 cups of mixed greens.
  5. Sprinkle with ¼ cup chopped peanuts or cashews before serving.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

17g

Fat

9g

Carbs

3g

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15 Minutes Or Less Time To Make Course Preparation Salads Easy 3 Steps Or Less