Forktionary

Asian Sticky Chicken Drumettes Recipe

Sweet and savory Asian Sticky Chicken Drumettes – a flavor explosion that's ready in under an hour! This recipe swaps out pork ribs for juicy chicken drumettes, creating a quicker, easier, and equally delicious meal. Inspired by a February 2006 classic, these sticky delights are perfect served with fluffy jasmine rice and a crisp green salad. Get ready for a taste sensation!

Prep Time 15 mins
Cook Time 40 mins
Calories 132 kcal
Protein 28g
Rating 5.0 (4 Reviews)
Asian Sticky Chicken Drumettes 100

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Asian Sticky Chicken Drumettes

  • 1/4 cup honey
  • 0 Chinese Five Spice Powder
  • 0 Ketchup
  • 2 garlic cloves, minced
  • 1 tablespoon fresh ginger, grated
  • 1/2 cup soy sauce
  • 0 Black Vinegar
  • 0 Black Pepper
  • 2 lbs chicken drumettes
  • for garnish sesame seeds
  • for garnish sliced green onions
  • 1/4 cup rice vinegar
  • 2 tablespoons brown sugar
  • for serving jasmine rice
  • for serving tossed green salad

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How to Make Asian Sticky Chicken Drumettes

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, whisk together soy sauce, honey, rice vinegar, brown sugar, ginger, and garlic.
  3. Add chicken drumettes to the bowl and toss to coat evenly in the marinade.
  4. Place chicken drumettes in a single layer on a baking sheet lined with parchment paper.
  5. Bake for 30-35 minutes, or until chicken is cooked through and the sauce is sticky and caramelized. Flip halfway through for even cooking.
  6. Serve immediately over jasmine rice with a side of your favorite tossed green salad.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

12g

Fat

8g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes Asian Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Appetizers Main Dish Poultry Asian Easy Chicken Meat