Avocado And Crab Thermidor Easy Microwave Fix Recipe

Craving a luxurious yet speedy meal? This microwave Avocado & Crab Thermidor is a game-changer! Inspired by Lorna Rhodes' *Microwave Cooking*, this recipe boasts a creamy, Old Bay-spiced crab filling nestled in creamy avocado halves. Perfect as a sophisticated starter (serves 8) or a satisfying main course (serves 4), this recipe is incredibly versatile and sure to impress. Get ready for a flavor explosion in under 20 minutes!

Prep Time 5 mins
Cook Time 17 mins
Calories 313.9 kcal
Protein 30g
Rating 5.0 (1 Reviews)
Avocado And Crab Thermidor Easy Microwave Fix 36

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Avocado And Crab Thermidor Easy Microwave Fix

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/2 cup milk
  • Tomato Puree
  • Lemon, Juice Of
  • Old Bay Seasoning
  • Cayenne Pepper
  • Salt And Pepper
  • 1 cup lump crabmeat, drained
  • Avocados
  • Additional grated Parmesan cheese, for garnish (optional)

How to Make Avocado And Crab Thermidor Easy Microwave Fix

  1. In a microwave-safe bowl, melt 2 tablespoons of butter on HIGH for 30 seconds.
  2. Whisk in 2 tablespoons of flour and microwave on HIGH for another 30 seconds.
  3. Heat 1/2 cup of milk in a small jug or mug on HIGH for 1 minute.
  4. Gradually whisk the heated milk into the butter and flour mixture.
  5. Microwave on HIGH for 2 minutes, whisking every 30 seconds until the sauce thickens.
  6. Stir in 1/4 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon Old Bay seasoning, 1 tablespoon lemon juice, 1/4 cup grated Parmesan cheese, and 1 cup of drained lump crabmeat.
  7. Drizzle the avocado halves with 1 tablespoon of lemon juice.
  8. Spoon the crabmeat mixture into the avocado halves. Sprinkle with additional Parmesan cheese, if desired.
  9. Place the avocado halves in a shallow, microwave-safe dish. Microwave on HIGH for 3 minutes, or until heated through.
  10. Serve immediately with brown bread and butter, if desired. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

4g

Fat

27g

Carbs

5g