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Bacon Taco Cheeseburger Meatloaf Recipe

Get ready for a flavor explosion! This Bacon Taco Cheeseburger Meatloaf puts a fun, spicy spin on a classic comfort food. Inspired by Paula Deen, but made even better with a cheesy parmesan and mozzarella blend (because who needs just cheddar?), and a zesty kick of taco seasoning. We skipped the mayo for a firmer texture, resulting in a juicy, flavorful meatloaf that's perfect for a weeknight dinner or a fun weekend gathering. Prepare to be amazed!

Prep Time 20 mins
Cook Time 65 mins
Calories 477.4 kcal
Protein 70g
Rating 5.0 (4 Reviews)
Bacon Taco Cheeseburger Meatloaf

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bacon Taco Cheeseburger Meatloaf

  • Ground Chuck
  • 3 slices bacon
  • Sharp Cheddar Cheese
  • 1/4 cup shredded parmesan cheese
  • 1/4 cup shredded mozzarella cheese
  • Breadcrumbs
  • 1 teaspoon Worcestershire sauce
  • Salt
  • Black Pepper
  • Garlic Powder
  • Taco Seasoning Mix
  • 1/4 cup ketchup
  • Prepared Mustard

How to Make Bacon Taco Cheeseburger Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. Toast 1 cup of breadcrumbs until golden brown.
  3. In a large bowl, gently combine 1.5 lbs ground beef, 1/2 cup breadcrumbs, 1/2 cup shredded cheddar cheese, 1/4 cup shredded parmesan cheese, 1/4 cup shredded mozzarella cheese, 1 packet taco seasoning, 1/2 cup chopped onion, 1/4 cup ketchup, 1 large egg, 1 teaspoon Worcestershire sauce, salt and pepper to taste. Mix well but avoid overmixing.
  4. Press the meat mixture firmly into a greased 9x5x3-inch loaf pan, or shape into a loaf and place on a wire rack set inside a roasting pan.
  5. Top the meatloaf with 3 slices of bacon.
  6. Bake for 40-45 minutes, or until the internal temperature reaches 160°F (71°C).
  7. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

14g

Fat

71g

Carbs

3g

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Time To Make Main Ingredient Preparation Beef Oven Easy Ground Beef Meat Equipment 3 Steps Or Less 4 Hours Or Less