Baked Broccoli Turkey With Cheddar Cheese Sauce Recipe

This easy-to-prepare casserole is bursting with flavor! Tender turkey and vibrant broccoli are smothered in a creamy, cheesy cheddar sauce. A comforting and delicious weeknight meal the whole family will love!

Prep Time 15 mins
Cook Time 30 mins
Calories 308.1 kcal
Protein 22g
Rating 4.0 (1 Reviews)
Baked Broccoli Turkey With Cheddar Cheese Sauce 11

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

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Ingredients for Baked Broccoli Turkey With Cheddar Cheese Sauce

  • Turkey Breast
  • Broccoli Stems
  • Onion
  • Butter
  • All Purpose Flour
  • Half And Half
  • Salt
  • Pepper
  • Lemon Juice
  • Cheddar Cheese

How to Make Baked Broccoli Turkey With Cheddar Cheese Sauce

  1. Preheat oven to 375°F (190°C).
  2. Cook broccoli florets until tender-crisp. Drain well.
  3. In a large bowl, combine cooked turkey, broccoli, cheddar cheese sauce (see below), and salt and pepper to taste.
  4. Pour mixture into a greased 9x13 inch baking dish.
  5. Bake for 20-25 minutes, or until heated through and bubbly.
  6. Let stand for 5 minutes before serving.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

7g

Fat

79g

Carbs

3g