Baked Spicy Fries Recipe

Craving crispy fries without the guilt? Our Baked Spicy Fries recipe delivers! This fat-free version uses a simple spice blend to create addictive, crispy wedges without deep frying. Get ready for a flavor explosion in just 65 minutes!

Prep Time 15 mins
Cook Time 65 mins
Calories 217.3 kcal
Protein 8g
Rating 4.0 (4 Reviews)
Baked Spicy Fries 23

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baked Spicy Fries

  • Baking Potatoes
  • Olive Oil
  • Paprika
  • Cayenne Pepper
  • Black Pepper

How to Make Baked Spicy Fries

  1. Preheat oven to 350°F (175°C).
  2. Wash and cut 2 lbs of potatoes into even-sized wedges or slices (about ½ inch thick).
  3. In a large bowl, toss potato wedges with 1 tablespoon of olive oil cooking spray and 2 tablespoons of your favorite Cajun spice blend (or a combination of paprika, garlic powder, onion powder, cayenne pepper, and black pepper to taste).
  4. Spread potatoes in a single layer on a large baking sheet.
  5. Bake for 40 minutes, flipping halfway through.
  6. For extra crispy fries, broil for 2-3 minutes, watching carefully to prevent burning, flipping halfway through.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

8g

Fat

3g

Carbs

14g

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