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Baked Tuna Chow Mein Casserole Microwave Recipe

Whip up this incredibly easy Tuna Chow Mein Casserole in the microwave! Perfect for busy weeknights when you need a delicious and satisfying meal ready in minutes. This recipe, inspired by a classic chow mein noodle package, is a quick and tasty alternative to takeout.

Prep Time 5 mins
Cook Time 20 mins
Calories 299 kcal
Protein 28g
Rating 5.0 (1 Reviews)
Baked Tuna Chow Mein Casserole Microwave 115

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Tuna Chow Mein Casserole Microwave

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How to Make Baked Tuna Chow Mein Casserole Microwave

  1. In a deep, 1 1/2-quart, microwave-safe casserole dish, melt 2 tablespoons of butter or margarine. Add 1/2 cup chopped celery, 1/4 cup chopped onion, and 1/2 cup chopped green bell pepper to the melted butter.
  2. Microwave uncovered for 2-3 minutes, or until vegetables are tender-crisp. Stir in 1 (5 ounce) can of tuna (drained), 1/2 cup of chow mein noodles, 1/4 cup soy sauce, 1/4 cup water, 1 tablespoon cornstarch, and 1/4 teaspoon black pepper.
  3. Stir everything together until well combined.
  4. Top with 1/3 cup of chow mein noodles.
  5. Microwave uncovered for 10-12 minutes, or until the sauce is bubbly and the casserole is heated through. Let stand for 2 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

8g

Fat

39g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Seafood Vegetables American Asian Oven Easy Microwave Beginner Cook Fish Dietary One Dish Meal Comfort Food Tuna Saltwater Fish Onions Peppers Taste Mood Equipment Presentation Served Hot