Ingredients for Baked Ziti Ww
- 1 lb Turkey Sausage
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 28 oz crushed tomatoes
- 1 cup frozen peas
- 6 oz tomato paste
- 1 tsp dried oregano
- 1 tsp dried basil
- Thyme
- Fennel Seed
- 1/4 tsp salt
- Pepper
- 1 lb cooked whole wheat ziti
- 2 cups shredded mozzarella cheese
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How to Make Baked Ziti Ww
- Preheat oven to 350°F (175°C).
- In a large skillet over medium heat, cook 1 lb Italian sausage, breaking it up with a spoon, until browned. Drain off any excess grease.
- Add 1 medium onion, chopped, and 1 green bell pepper, chopped, to the skillet. Cook, stirring frequently, until softened, about 5-7 minutes.
- Stir in 28 oz crushed tomatoes, 1 cup frozen peas, 6 oz tomato paste, 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp garlic powder, and 1/4 tsp salt. Bring to a simmer, reduce heat, and cook uncovered for 5 minutes.
- Stir in 1 lb cooked ziti pasta and 1 1/2 cups shredded mozzarella cheese.
- Pour the mixture into a greased 13x9 inch baking dish.
- Top with the remaining 1/2 cup shredded mozzarella cheese.
- Bake for 20-25 minutes, or until the cheese is melted, bubbly, and lightly golden brown.
- Let stand for 10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
25g
Fat
23g
Carbs
15g
