Ingredients for Banana Pepper Spread
- Banana Pepper Ring
- 1/2 cup mayonnaise
- Paprika
How to Make Banana Pepper Spread
- Finely chop the banana peppers, red onion, and jalapeño pepper.
- In a medium bowl, combine the chopped banana peppers, red onion, jalapeño, mayonnaise, sugar, apple cider vinegar, and salt.
- Stir all ingredients thoroughly until well combined.
- Taste and adjust seasonings as needed, adding more sugar for sweetness or vinegar for tang.
- Serve immediately for a fresh, vibrant spread, or cover and chill in the refrigerator for up to 2 days to allow the flavors to meld.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
37g
Fat
22g
Carbs
10g