Ingredients for Bbqmeatloaf
- 1 1/2 lbs ground beef
- Water (not specified in recipe)
- 1 1/2 cups barbecue sauce
- 1 large egg
- 1 (6 ounce) package Stove Top stuffing mix
- 1 medium onion, finely chopped
- 1/2 lb ground pork
- 1/4 cup brown sugar
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
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How to Make Bbqmeatloaf
- Preheat oven to 375°F (190°C).
- In a large bowl, gently combine the ground beef, ground pork, breadcrumbs, egg, BBQ sauce, brown sugar, onion, garlic powder, paprika, salt, and pepper.
- Grease a 9x5 inch loaf pan with cooking spray or oil.
- Shape the meatloaf mixture into a loaf and place it in the prepared pan.
- Pour the remaining BBQ sauce evenly over the top of the meatloaf.
- Bake for 45-55 minutes, or until the internal temperature reaches 160°F (71°C) and the meatloaf is no longer pink. A meat thermometer is recommended for accuracy.
- Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
39g
Fat
2g
Carbs
9g