Ingredients for Beauty Parlor Garlic Bread
- 1 (16 ounce) loaf French bread
- 1/2 cup softened butter
- Garlic Powder (Not used in recipe)
- 2 tablespoons minced garlic
- 1 teaspoon dried parsley
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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How to Make Beauty Parlor Garlic Bread
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the softened butter, minced garlic, dried parsley, salt, and pepper. Mix well until everything is thoroughly incorporated.
- Slice the baguette into 1-inch thick slices.
- Generously spread the garlic butter mixture onto each slice of baguette, ensuring both sides are coated.
- Arrange the bread slices in a single layer on a baking sheet.
- Bake for 8-10 minutes, or until the bread is golden brown and crispy. Keep a close eye to prevent burning.
- Remove from the oven and let cool slightly before serving. Enjoy your warm, garlicky goodness!
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
13g
Fat
39g
Carbs
24g