Ingredients for Beauty Parlor Garlic Bread
- French Bread
- Butter
- Garlic Powder
How to Make Beauty Parlor Garlic Bread
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the softened butter, minced garlic, dried parsley, salt, and pepper. Mix well until everything is thoroughly incorporated.
- Slice the baguette into 1-inch thick slices.
- Generously spread the garlic butter mixture onto each slice of baguette, ensuring both sides are coated.
- Arrange the bread slices in a single layer on a baking sheet.
- Bake for 8-10 minutes, or until the bread is golden brown and crispy. Keep a close eye to prevent burning.
- Remove from the oven and let cool slightly before serving. Enjoy your warm, garlicky goodness!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
13g
Fat
39g
Carbs
24g