Ingredients for Beef Patties Parmesan
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How to Make Beef Patties Parmesan
- Preheat your oven to 400°F (200°C).
- In a large bowl, gently combine 1 lb ground beef, 1 cup Bisquick baking mix, 1/2 cup milk, 1 egg, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- Shape the mixture into 6 large patties (about 3/4 inch thick).
- Place the patties on a greased baking sheet.
- Bake for 25 minutes, or until cooked through and lightly browned.
- While the patties bake, prepare your sauce: In a small saucepan, combine 1 (24 ounce) jar of your favorite tomato sauce, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, and salt and pepper to taste.
- Heat the sauce over medium heat for about 5-7 minutes, stirring occasionally.
- Cook your favorite noodles according to package directions.
- Serve the baked beef patties over the cooked noodles, top generously with the warm tomato sauce, and sprinkle with grated Parmesan cheese.
Nutrition Information (Approximate per serving)
Sodium
66 g
Sugar
37g
Fat
28g
Carbs
6g
