Best Blueberry Pie Recipe

This isn't just any blueberry pie—it's the BEST blueberry pie! A classic summertime treat made with a perfectly flaky crust and a burst of fresh blueberry flavor in every bite. Our family tradition of blueberry picking ensures we have this delicious pie all year round. The secret? Just the right amount of juicy filling, allowing the incredible crust to shine. Simple to make, yet undeniably delicious – this recipe is a must-try for pie lovers of all skill levels. Get ready to experience blueberry pie perfection!

Prep Time 20 mins
Cook Time 50 mins
Calories 2940.4 kcal
Protein 58g
Rating Be the first
Best Blueberry Pie 54

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Best Blueberry Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Best Blueberry Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Best Blueberry Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, whisk together 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 tablespoon lemon juice, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
  3. Gently fold in 4 cups fresh blueberries.
  4. Line a 9-inch pie plate with your favorite pie crust (store-bought or homemade).
  5. Pour the blueberry filling into the pie crust.
  6. Dot the filling with 2 tablespoons of cold unsalted butter, cut into small pieces.
  7. Top with the second pie crust and crimp the edges to seal.
  8. Cut several slits in the top crust to allow steam to escape.
  9. Cover the edges of the crust with aluminum foil to prevent over-browning.
  10. Bake for 25 minutes.
  11. Carefully remove the foil and continue baking for another 15-20 minutes, or until the crust is golden brown and the filling is bubbly.
  12. Let the pie cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

95 g

Sugar

521g

Fat

295g

Carbs

113g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Best Blueberry Pie?

Best Blueberry Pie takes about 70 minutes from start to finish — roughly 20 minutes to prepare and 50 minutes to cook.

How many calories are in Best Blueberry Pie?

Best Blueberry Pie has approximately 2940.4 calories per serving, with about 58 g protein, 113 g carbohydrates and 256 g fat.

What ingredients do I need for Best Blueberry Pie?

The key ingredients for Best Blueberry Pie are Blueberries, Sugar, Flour, Lemon Juice, Cinnamon, Butter. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review