Blueberry Cream Pie Recipe

This Blueberry Cream Pie recipe is a crowd-pleaser, perfect for holidays like the 4th of July! It features a creamy, dreamy filling bursting with juicy blueberries, all nestled in a buttery, flaky crust. Get ready for rave reviews – this pie is so delicious, you'll want to bake three to ensure you get a slice!

Prep Time 20 mins
Cook Time 60 mins
Calories 404.4 kcal
Protein 9g
Rating Be the first
Blueberry Cream Pie 99

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blueberry Cream Pie

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How to Make Blueberry Cream Pie

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, whisk together 1 cup granulated sugar, 1/3 cup all-purpose flour, and 1/4 teaspoon salt.
  3. Add 2 large eggs and 1 cup sour cream; whisk until smooth and well combined.
  4. Gently pour 3 cups fresh blueberries into the bottom of your prepared 9-inch pie crust.
  5. Pour the sour cream mixture evenly over the blueberries.
  6. In a separate bowl, combine 1/2 cup granulated sugar and 1/2 cup all-purpose flour.
  7. Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  8. Sprinkle the crumb topping evenly over the sour cream and blueberry filling.
  9. Bake for 50-55 minutes, or until the topping is golden brown and the filling is set. Let cool completely before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

174g

Fat

38g

Carbs

21g

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Frequently Asked Questions

How long does it take to make Blueberry Cream Pie?

Blueberry Cream Pie takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Blueberry Cream Pie?

Blueberry Cream Pie has approximately 404.4 calories per serving, with about 9 g protein, 21 g carbohydrates and 23 g fat.

What ingredients do I need for Blueberry Cream Pie?

The key ingredients for Blueberry Cream Pie are Fresh Blueberries, Deep Dish Pie Shells, Sugar, Flour, Salt, Eggs. See the full list with measurements above.

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