Brown Derby's Special French Dressing Recipe

Elevate your Cobb salad (and any other salad!) with this vibrant and tangy Brown Derby-inspired French dressing. This easy recipe comes together in minutes, creating a creamy, flavorful dressing that's perfect for a light lunch or a sophisticated dinner party. Get ready for a taste sensation!

Prep Time 5 mins
Cook Time 15 mins
Calories 1115 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Brown Derby's Special French Dressing 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Brown Derby's Special French Dressing

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How to Make Brown Derby's Special French Dressing

  1. In a medium bowl, whisk together 1/4 cup water, 1/4 cup red wine vinegar, 2 tablespoons granulated sugar, 1 tablespoon fresh lemon juice, 1 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon Worcestershire sauce, 1 tablespoon Dijon mustard, 1 clove minced garlic, 1/2 cup extra virgin olive oil, and 1/4 cup vegetable oil.
  2. Cover and refrigerate for at least 30 minutes to allow flavors to meld. Chilling also helps the dressing emulsify.
  3. Shake well before serving to re-emulsify the dressing.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

6g

Fat

81g

Carbs

1g

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