Cauldron Cakes Spice Cakes From Harry Potter Recipe

Recreate the magic of Hogwarts with these delicious Cauldron Cakes! Inspired by the Harry Potter series, these spiced delights are perfect for any witch, wizard, or muggle who loves a warm, comforting treat. Easy to make and bursting with flavor, these cakes are a guaranteed crowd-pleaser. Get ready for a taste of adventure!

Prep Time 15 mins
Cook Time 35 mins
Calories 156.3 kcal
Protein 5g
Rating 4.5 (20 Reviews)
Cauldron Cakes Spice Cakes From Harry Potter 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cauldron Cakes Spice Cakes From Harry Potter

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How to Make Cauldron Cakes Spice Cakes From Harry Potter

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ¾ cups granulated sugar until light and fluffy. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  3. In a separate bowl, whisk together 2 ½ cups all-purpose flour, 2 teaspoons ground cinnamon, 1 teaspoon ground ginger, ½ teaspoon ground cloves, ½ teaspoon ground nutmeg, 1 teaspoon baking soda, and 1 teaspoon salt.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup buttermilk, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix.
  5. Fill each muffin cup about ¾ full.
  6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
  8. Decorate with your favorite frosting, sprinkles, or a drizzle of honey. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

57g

Fat

16g

Carbs

8g

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