Ingredients for Cinnamon Bun Oatmeal
- 1 tablespoon brown sugar
- 1/2 cup water
- Butter
- 1 teaspoon ground cinnamon
- Pinch of salt
- Walnuts
- Low Fat Cream Cheese
- 1 cup milk (any kind)
- Pure Vanilla Extract
- Steel Cut Oats
- Banana
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How to Make Cinnamon Bun Oatmeal
- Combine rolled oats, milk (any kind), water, brown sugar, and cinnamon in a medium saucepan.
- Bring mixture to a boil over medium-high heat, stirring occasionally.
- Reduce heat to low, cover, and simmer for 5-7 minutes, or until oats are cooked to your desired consistency, stirring occasionally to prevent sticking.
- Remove from heat and stir in the vanilla extract and salt.
- Divide oatmeal into bowls. Top with chopped pecans or walnuts, a drizzle of maple syrup or honey (optional), and a sprinkle of extra cinnamon sugar.
- Serve immediately and enjoy your delicious and healthy Cinnamon Bun Oatmeal!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
66g
Fat
35g
Carbs
17g