Crispy French Toast Recipe

Elevate your breakfast game with this incredibly crispy French toast recipe! Inspired by Kellogg's Corn Flake crumbs, this recipe delivers a delightful crunch with a subtle hint of cinnamon and sugar. Perfect for weekend brunch or a special treat any day of the week!

Prep Time 5 mins
Cook Time 10 mins
Calories 398.9 kcal
Protein 23g
Rating Be the first
Crispy French Toast 36

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crispy French Toast

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Crispy French Toast? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Crispy French Toast

  1. Place 1 cup of Kellogg's Corn Flake crumbs in a shallow dish. Set aside.
  2. In a medium bowl, whisk together 1/2 cup milk, 2 large eggs, 2 tablespoons sugar, and 1 teaspoon ground cinnamon. Dip each slice of bread into the mixture, ensuring both sides are fully coated. Then, dredge the bread in the corn flake crumbs, pressing gently to adhere.
  3. Heat a lightly oiled griddle or frying pan over medium heat. Cook the French toast for 2-3 minutes per side, or until golden brown and crispy. Use cooking spray if preferred instead of oil.
  4. Serve immediately, drizzled with your favorite maple syrup. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

114g

Fat

19g

Carbs

23g

Frequently Asked Questions

How long does it take to make Crispy French Toast?

Crispy French Toast takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Crispy French Toast?

Crispy French Toast has approximately 398.9 calories per serving, with about 23 g protein, 23 g carbohydrates and 13 g fat.

What ingredients do I need for Crispy French Toast?

The key ingredients for Crispy French Toast are Corn Flake Crumbs, Milk, Eggs, Sugar, Cinnamon, Stale Bread. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review