Flourless Blondies Recipe

Indulge in these decadent Flourless Peanut Butter Banana Blondies! A deliciously gooey, naturally sweetened treat perfect for satisfying your sweet tooth without the guilt. Made with simple, wholesome ingredients, these blondies are quick and easy to make – the perfect dessert for any occasion. Get ready for a taste of pure bliss!

Prep Time 15 mins
Cook Time 30 mins
Calories 207.4 kcal
Protein 9g
Rating 1.0 (1 Reviews)
Flourless Blondies 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Flourless Blondies

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How to Make Flourless Blondies

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking dish.
  2. In a large mixing bowl, mash 2 ripe bananas with 1/2 cup creamy peanut butter until smooth.
  3. Add 1/4 cup unsweetened applesauce, 2 large eggs, and 1 teaspoon cinnamon. Mix well until thoroughly combined.
  4. Stir in 1 cup chocolate chips.
  5. If using, grease the 8x8 inch baking dish with coconut oil.
  6. Pour batter evenly into the prepared baking dish. Top with 1/2 cup chopped nuts (e.g., pecans, walnuts) and 1/4 cup shredded coconut.
  7. Bake for 30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  8. Let cool completely before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

38g

Fat

20g

Carbs

6g