Garlic And Jalapeno Dipping Sauce Recipe

Spice up your life with this vibrant Garlic & Jalapeño Dipping Sauce, adapted from Paul Prudhomme's legendary "Fork in the Road" cookbook! This zesty sauce is unbelievably versatile – perfect for dipping cooked veggies, fondue, spring rolls, chips, and so much more. Get ready for a flavor explosion that's quick, easy, and unbelievably delicious. Make it ahead for best results!

Prep Time 5 mins
Cook Time 10 mins
Calories 449.1 kcal
Protein 33g
Rating Be the first
Garlic And Jalapeno Dipping Sauce 54

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Garlic And Jalapeno Dipping Sauce

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How to Make Garlic And Jalapeno Dipping Sauce

  1. Stir all ingredients together
  2. Flavors combine best if made an hour or two before use

Nutrition Information (Approximate per serving)

Sodium

260 g

Sugar

130g

Fat

1g

Carbs

17g

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Frequently Asked Questions

How long does it take to make Garlic And Jalapeno Dipping Sauce?

Garlic And Jalapeno Dipping Sauce takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Garlic And Jalapeno Dipping Sauce?

Garlic And Jalapeno Dipping Sauce has approximately 449.1 calories per serving, with about 33 g protein, 17 g carbohydrates and 3 g fat.

What ingredients do I need for Garlic And Jalapeno Dipping Sauce?

The key ingredients for Garlic And Jalapeno Dipping Sauce are Sugar, Garlic Powder, Dry Mustard, Onion Powder, Ground Coriander, Soy Sauce. See the full list with measurements above.

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