Honey And Spice Butter Recipe

Elevate your breakfast or snack game with this irresistible Honey & Spice Butter! Inspired by a Reader's Digest summer recipe, this easy-to-make spread is bursting with warm spices and a touch of zesty lemon. Perfect for slathering on warm biscuits, cornbread, or your favorite bread. Get ready for a flavor explosion in just 15 minutes!

Prep Time 5 mins
Cook Time 15 mins
Calories 1347.3 kcal
Protein 3g
Rating Be the first
Honey And Spice Butter 68

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Honey And Spice Butter

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How to Make Honey And Spice Butter

  1. In a medium mixing bowl, beat 1 cup (2 sticks) of softened unsalted butter until light and creamy.
  2. Add 1/4 cup honey, 1 tablespoon lemon zest, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground allspice. Beat until well combined.
  3. Stir in 1 tablespoon lemon juice and 1/4 teaspoon salt.
  4. Beat for another minute until smooth and fluffy. Serve immediately or store in an airtight container in the refrigerator for up to a week.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

277g

Fat

388g

Carbs

23g

Frequently Asked Questions

How long does it take to make Honey And Spice Butter?

Honey And Spice Butter takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Honey And Spice Butter?

Honey And Spice Butter has approximately 1347.3 calories per serving, with about 3 g protein, 23 g carbohydrates and 188 g fat.

What ingredients do I need for Honey And Spice Butter?

The key ingredients for Honey And Spice Butter are Unsalted Butter, Honey, Fresh Lemon Rind, Ground Cinnamon, Ground Ginger, Ground Allspice. See the full list with measurements above.

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